January 2025

Volume 50 Issue 01

/Editorial/

Jorge Ormeño Fuenzalida Luis Araya-Castillo and Felipe Hernández-Perlines

BIOETHICALLY RESPONSIBLE COMPANIES

6
/Articles/

Geraldín Montañez Huamán, Pedro José García-Mendoza, Oscar Navia-Pesantes, Iris Pérez-Almeida, Ronald Paucar Curasma and Milton Rios Julcapoma

ANALYSIS OF CLIMATIC AND EDAPHIC VARIABLES OF STARCHY CORN CROPS WITH THE APPLICATION OF INTERNET OF THINGS (IOT) IN PAMPAS-HUANCAVELICA, PERU (in English)

8
/Reports/

Jaime Canul-Ku, Enrique González-Pérez, Edwin Javier Barrios-Gómez, José Luis Anaya-López, Eleodoro Hernández-Meneses and Sandra Eloísa Rangel-Estrada

EVALUATION OF TOMATO PROGENIES AND THEIR NATIVE PROGENITORS FROM CENTRAL AND SOUTHERN MEXICO (in Spanish)

16

María Loreto Mora-Olate and Susan Valeria Sanhueza-Henríquez

UNDERSTANDINGS OF INTERCULTURAL EDUCATION FROM THE DISCOURSES OF HEADS OF PEDAGOGICAL CAREERS IN CHILE (in Spanish)

23

José Luis Cantú – Mata, Sergio Alcaraz – Corona, Myrna Elizabeth Cantú – Mata and Fernando Torres – Castillo

INVESTMENT ASSESSMENT ON OUTSOURCING PRACTICES AND SOFTWARE DEVELOPMENT ENGINEER’S PERFORMANCE ANALYSIS (in English)

32

Pedro Severino-González, Jairo Dote-Pardo, Walter Calderón-Morales, Sonia Antezana-Alzamora, Tomy Villanueva-Arequipeño, Carlos Arévalo-Arévalo, Isabel Alfonzo-Flores, Giusseppe Sarmiento-Peralta and Guipsy Rebolledo-Aburto

UNIVERSITY SOCIAL RESPONSIBILITY AND HIGHER EDUCATION STUDENTS. EXPLORING OPINIONS IN EMERGING COUNTRIES. THE CASE OF ECUADOR, CHILE AND EL SALVADOR (in English)

38

Pedro Severino-González, Omar Acuña-Moraga, Lorena Miranda-Navarro, Alberto Zurita-Uteau, Cristóbal Silva-Bravo, Jairo Dote-Pardo, Guipsy Rebolledo-Aburto, Edwars Núñez-Acevedo and José Romero-Argueta

UNIVERSITY SOCIAL RESPONSIBILITY AND SUSTAINABLE DEVELOPMENT GOALS: CHALLENGES AND OPPORTUNITIES FROM THE PERSPECTIVE OF STUDENTS FROM A CATHOLIC UNIVERSITY (in English)

47

Pichet Praphawilai, Bajaree Chuttong, Ming-Cheng Wu, Sampat Ghosh, Chuleui Jung, Kanokwan Klaithin and Khanchai Danmek

INNOVATIVE USE OF FERMENTED PUMPKIN AS AN ATTRACTANT AND FEED SUBSTRATE IN BSF PRODUCTION: EVALUATING ITS AGRICULTURAL APPLICATIONS (in English)

55