{"id":3658,"date":"2013-04-10T00:08:13","date_gmt":"2013-04-10T00:08:13","guid":{"rendered":"https:\/\/www.interciencia.net\/en\/?p=3658"},"modified":"2017-12-21T00:37:41","modified_gmt":"2017-12-21T00:37:41","slug":"issue-04-3","status":"publish","type":"post","link":"https:\/\/www.interciencia.net\/en\/volume-38\/issue-04-3\/","title":{"rendered":"Volume 38 Issue 04"},"content":{"rendered":"<table width=\"100%\">\n<tbody>\n<tr>\n<td><strong>\/AWARD INTERCIENCIA &#8211; 2013\/<\/strong><\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/241-PREMIO-2013-1.pdf\" target=\"_blank\" rel=\"noopener\"><b>241<\/b><\/a><\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\"><strong>\/Editorial\/<\/strong><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Eugenio Sanhueza<\/p>\n<p>ENERGETIC PANORAMA FOR THE 21ST CENTURY: BUSINESS AS USUAL?<\/td>\n<td style=\"text-align: center; vertical-align: middle;\" width=\"20%\"><a href=\"https:\/\/www.interciencia.net\/en\/files\/2017\/12\/243-editorial-en-38-04.pdf\" target=\"_blank\" rel=\"noopener\"><strong>243<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\">\u00a0<strong>\/Articles\/<\/strong><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Marco A. Almendarez-Hern\u00e1ndez, Luis A. Jaramillo-Mosqueira, Gerza\u00edn Avil\u00e9s-Polanco, Luis F. Beltr\u00e1n-Morales, V\u00edctor Hern\u00e1ndez-Trejo and Alfredo Ortega-Rubio<\/p>\n<p>ECONOMIC VALUATION OF WATER IN A NATURAL PROTECTED AREA OF AN EMERGING ECONOMY: RECOMMENDATIONS FOR EL VIZCAINO BIOSPHERE RESERVE, MEXICO (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/245-ALMENDAREZ-8.pdf\" target=\"_blank\" rel=\"noopener\"><strong>245<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Maur\u00edcio L. Sens, Bruno S. Pizzolatti, Renata Iza Mondardo and Luis G. Romero<\/p>\n<p>BANK FILTRATION AS A WATER TREATMENT ALTERNATIVE FOR THE REMOVAL OF CYANOBACTERIA AND CYANOTOXINS (in Spanish)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/253-ROMERO-7.pdf\" target=\"_blank\" rel=\"noopener\"><strong>253<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Christian A. Cancino del Castillo and Freddy C. Coronado Mart\u00ednez<\/p>\n<p>NON-FINANCIAL REPORT OF ENTERPRISE MANAGEMENT: CASES OF GLOBAL REPORTING INITIATIVE IN CHILE (in Spanish)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/260-CANCINO-7.pdf\" target=\"_blank\" rel=\"noopener\"><strong>260<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Yorlis Mendoza, Kareem Rahn-Chique, Antonio M. Puertas, Manuel S. Romero-Cano and German Urbina-Villalba<\/p>\n<p>INFLUENCE OF RIPENING AND CREAMING ON THE AGGREGATION RATE OF DODECANE-IN-WATER NANOEMULSIONS. IS CREAMING RATE AN APPROPRIATE MEASURE OF EMULSION STABILITY? (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/267-URBINA-6.pdf\" target=\"_blank\" rel=\"noopener\"><strong>267<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\"><strong>\/Reports\/<\/strong><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Ceci Castilho Cust\u00f3dio, F\u00e1bio Fernando de Ara\u00fajo, Aline Manhol\u00e9r Ribeiro, Nilton Vieira de Souza Filho and Nelson Barbosa Machado-Neto<\/p>\n<p>SEED TREATMENT WITH <em>Bacillus subtilis<\/em> OR INDOL BUTYRIC ACID: GERMINATION AND EARLY DEVELOPMENT OF BEAN SEEDLINGS (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/273-c-1\u00ba-BARBOSA-7.pdf\" target=\"_blank\" rel=\"noopener\"><strong>273<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Ortrud M. Barth, Alex S. Freitas, Graziela L. Sousa and Ligia B. Almeida-Muradian<\/p>\n<p>POLLEN AND PHYSICOCHEMICAL ANALYSIS OF <em>Apis<\/em> AND <em>Tetragonisca<\/em> (APIDAE) HONEY (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/280-c-FREITAS-6.pdf\" target=\"_blank\" rel=\"noopener\"><strong>280<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Adriano Bortolotti da Silva, Jos\u00e9 Ricardo Mantovani, Andr\u00e9 Luiz Moreira and Rafael Lellis Nogueira Reis<\/p>\n<p>CARBON STOCKS IN SOIL AND COFFEE PLANTS (<em>Coffea arabica<\/em> L.) (in Portuguese)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/286-c-DA-SILVA-6.pdf\" target=\"_blank\" rel=\"noopener\"><strong>286<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">M\u00e1rcia Maria Mauli, L\u00facia Helena Pereira N\u00f3brega, Danielle Medina Rosa and Gislaine Piccolo de Lima<\/p>\n<p>QUALITY OF SOYBEAN SEEDS UNDER TILLAGE WITH DIFFERENT AMOUNTS OF WASTE OF BLACK OATS, COMMON VETCH AND FORAGE TURNIP (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/292-c-MAULI-6.pdf\" target=\"_blank\" rel=\"noopener\"><strong>292<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Masako Hishida, Felipe Ascencio, Hideyasu Fujiyama, Andr\u00e9s Ordu\u00f1o-Cruz, Tsuneyoshi Endo and Juan A. Larrinaga-Mayoral<\/p>\n<p>RESPONSE TO SALT STRESS IN GROWTH, WATER RELATIONS, AND ION CONTENT OF <em>Jatropha curcas<\/em> AND <em>J. cinerea<\/em> SEEDLINGS (in English)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/298-c-LARRINAGA-7.pdf\" target=\"_blank\" rel=\"noopener\"><strong>298<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Jos\u00e9 A. Morocoima, Annalisse Bertsch, Gabriela Dom\u00ednguez, Claudio Mazzani and Isabel D\u00edaz<\/p>\n<p>OPTIMIZATION OF <em>Aspergillus niger<\/em> AND <em>Saccharomyces cerevisiae<\/em> COCULTURE FOR THE PRODUCTION OF ETHANOL FROM POTATO (<em>Solanum tuberosum<\/em>) AGROINDUSTRIAL PROCESSING WASTES (in Spanish)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/305-c-BERTSCH-5.pdf\" target=\"_blank\" rel=\"noopener\"><strong>305<\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td>\n<p class=\"small\">Ana Paula Piccinin Barbieri, Nilson Matheus Mattioni, Fernando Machado Haesbaert, Fabr\u00edcio Fuzzer de Andrade, Ingrid Cervo Cabrera and Liliane Marcia Mertz<\/p>\n<p>INDIVIDUAL ELECTRICAL CONDUCTIVITY OF SOYBEAN SEEDS AND ITS RELATION TO SEEDLINGS EMERGENCE IN THE FIELD (in Portuguese)<\/td>\n<td style=\"text-align: center; vertical-align: middle;\"><a href=\"https:\/\/www.interciencia.net\/wp-content\/uploads\/2017\/12\/310-c-BARBIERI-6.pdf\" target=\"_blank\" rel=\"noopener\"><strong>310<\/strong><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>\/AWARD INTERCIENCIA &#8211; 2013\/ 241 \/Editorial\/ Eugenio Sanhueza ENERGETIC PANORAMA FOR THE 21ST CENTURY: BUSINESS AS USUAL? 243 \u00a0\/Articles\/ Marco A. Almendarez-Hern\u00e1ndez, Luis A. Jaramillo-Mosqueira, Gerza\u00edn Avil\u00e9s-Polanco, Luis F. Beltr\u00e1n-Morales, V\u00edctor Hern\u00e1ndez-Trejo and Alfredo Ortega-Rubio ECONOMIC VALUATION OF WATER IN A NATURAL PROTECTED AREA OF AN EMERGING ECONOMY: RECOMMENDATIONS FOR EL VIZCAINO BIOSPHERE RESERVE, MEXICO [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[386],"tags":[],"_links":{"self":[{"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/posts\/3658"}],"collection":[{"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/comments?post=3658"}],"version-history":[{"count":3,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/posts\/3658\/revisions"}],"predecessor-version":[{"id":3660,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/posts\/3658\/revisions\/3660"}],"wp:attachment":[{"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/media?parent=3658"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/categories?post=3658"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.interciencia.net\/en\/wp-json\/wp\/v2\/tags?post=3658"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}